The African Milling School Courses and Fee Structure guide helps aspiring milling professionals understand the training options available at one of Africa’s leading vocational institutions.
Established in 2015 and located at Sukari Industrial Estate in Ruiru, the African Milling School is owned by the Bühler Group and focuses on building technical expertise for the food and feed processing industries.
The institution has trained more than 1,600 professionals from over 30 countries, making it a key hub for industrial milling education in Africa.
The school provides hands-on training using modern milling equipment, including grain cleaning systems, colour sorting machines, wheat and maize milling lines, and feed pelleting plants.
Students gain practical skills that prepare them for real industrial environments in flour production, maintenance, and milling operations.
With affordable short courses and advanced professional programs, African Milling School equips learners with practical skills needed in modern food and feed processing industries.
African Milling School Courses and Fee Structure Overview
The African Milling School offers specialized short courses and long-term programs designed for technicians, engineers, and managers in the milling industry.
Each course focuses on practical industrial skills that improve efficiency, production quality, and plant performance.
Technical and Maintenance Courses Offered
The institution provides essential technical training in mechanical, electrical, and automation systems used in milling plants.
These courses are ideal for professionals responsible for plant operations and maintenance.
Key courses include:
- PLC & Automation Maintenance Course
- Electrical Maintenance Course
- Mechanical Maintenance Course
Each of these technical courses is designed to strengthen industrial reliability and improve machine performance in milling plants.
PLC, Electrical, and Mechanical Maintenance Fee Structure
| Course | Fee (USD) |
|---|---|
| PLC & Automation Maintenance | 1,200 |
| Electrical Maintenance | 1,200 |
| Mechanical Maintenance | 1,200 |
These courses run for short durations and focus heavily on practical plant-based training. Participants learn how to troubleshoot systems, maintain equipment, and improve operational efficiency in real milling environments.
Milling Production and Management Programs
The African Milling School also offers advanced programs for millers, supervisors, and managers who want to improve production efficiency and business performance.
Milling and Management Course Options
- Flour Quality & Baking Course
- Milling for Managers Course
- Head Miller Program
- Apprentice Miller Program
These programs combine technical milling knowledge with leadership and production management skills. Learners gain a deep understanding of grain handling, flour production, and operational planning.
Milling Programs Fee Structure
| Program | Fee (USD) | Duration |
|---|---|---|
| Flour Quality & Baking Course | 1,740 | Short course |
| Milling for Managers Course | 1,914 | Short course |
| Head Miller Program | 7,000 | 1 year |
| Apprentice Miller Program | 7,000 | 2 years |
The Head Miller and Apprentice Miller programs are the most comprehensive, offering long-term training that builds strong expertise in milling plant operations and management.
African Milling School Training Facilities and Learning Environment
The African Milling School provides one of the most advanced practical training environments in Africa. Students train in fully equipped facilities that simulate real industrial milling plants.
Key Training Facilities and Equipment
The institution features:
- Fully functional training mill
- Grain cleaning and colour sorting systems
- Wheat and maize milling lines
- Bran feed pelleting plant
- Modern laboratories and classrooms
These facilities allow learners to gain hands-on experience with real industrial equipment, which improves job readiness and technical competence.
Benefits of Studying at African Milling School
Students benefit from:
- Direct exposure to industrial milling operations
- Internationally recognized technical training
- Experienced instructors from the Bühler Group
- Practical, hands-on learning approach
- Strong career opportunities in food processing industries
This makes the institution a top choice for professionals seeking careers in milling, food production, and industrial engineering.
African Milling School Contacts
For inquiries, admissions, or course details, you can reach the institution through the following channels:
- Email: ams.nairobi@buhlergroup.com
- Location: Sukari Industrial Estate, Ruiru, Kenya
