course
Certificate in Food Production - Mount Kenya University
Mount Kenya University's 2026/2027 prospectus lists Certificate in Food Production under School of Hospitality, Travel and Tourism Management - Department of Hospitality Management with published duration, entry requirement, and fee details.
Verified facts
- Programme
- Certificate in Food Production
- Requirements
- Admission requirements: KCSE mean grade of D+ or its equivalent School: School of Hospitality, Travel and Tourism Management - Department of Hospitality Management. Section: Hospitality, Travel and Tourism undergraduate prospectus. Prospectus: 2026/2027. Duration: 4 Trimesters.
- Fees / charges
- KSh. 34,550 per trimester
- Advice
- Confirm the latest admission decision, intake availability, statutory charges, and invoice with Mount Kenya University before applying or paying.
- Evidence note
- Mount Kenya University Combined Undergraduate and Postgraduate Prospectus 2026/2027. Section: School of Hospitality, Travel and Tourism Management undergraduate courses. School: School of Hospitality, Travel and Tourism Management - Department of Hospitality Management. Duration: 4 Trimesters.